{"id":891,"date":"2021-02-28T16:48:30","date_gmt":"2021-02-28T15:48:30","guid":{"rendered":"https:\/\/www.molino7cento.it\/?post_type=product&p=891"},"modified":"2021-06-15T16:33:22","modified_gmt":"2021-06-15T14:33:22","slug":"blend","status":"publish","type":"product","link":"https:\/\/www.molino7cento.it\/en\/product\/blend\/","title":{"rendered":"Blend"},"content":{"rendered":"\n

The technique of blending in the production of extra virgin olive oils is widely used by operators in the sector in order to harmonize the taste and enhance the pleasantness of oils obtained from different crops, making them very appreciable for the public. In practice, this complicated production technique consists of mixing olives of different varieties in varying proportions by appealing to all the knowledge and experience gained over the years of the olive grower.<\/p>\n\n\n\n

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Data sheet<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

The technique of blending in the production of extra virgin olive oils is widely used by operators in the sector in order to harmonize the taste and enhance the pleasantness of oils obtained from different crops, making them very appreciable for the public. In practice, this complicated production technique consists of mixing olives of different […]<\/p>\n","protected":false},"featured_media":1210,"parent":0,"menu_order":0,"template":"","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"product_category":[21],"class_list":["post-891","product","type-product","status-publish","has-post-thumbnail","hentry","product_category-oil"],"acf":[],"yoast_head":"\nBlend - Molino 7Cento<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.molino7cento.it\/en\/product\/blend\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Blend - Molino 7Cento\" \/>\n<meta property=\"og:description\" content=\"The technique of blending in the production of extra virgin olive oils is widely used by operators in the sector in order to harmonize the taste and enhance the pleasantness of oils obtained from different crops, making them very appreciable for the public. 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